Eating hints :  recipes and tips for better nutrition during cancer treatment. 

 - [Bethesda, Md.] :  U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health,  [1980] 
 - iii, 86 p. :  ill. ;  23 cm. 
 - NIH publication ; no. 80-2079 .
 - United States.  National Institutes of Health.  Publication ;  no. 80-2079. .
<br/><br/> Reprint of a work which was written by members of the Yale-New Haven Medical Center, Marion E. Morra, Nancy Suski, and Bonny L. Johnson.  Includes index. 
<br/><br/>Bibliography: p. 82. 
<br/><br/><label>LCCN: </label>80602402  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cancer--Diet therapy--Recipes.<br/>Cancer--Nutritional aspects.
<br/><br/><label>LC Class. No.: </label>RC271.D52  / M67 1980 
<br/><br/><label>Dewey Class. No.: </label>641.5/631