Food choices : eating for health / Mary Jo Tuckwell.
Material type:
TextPublication details: Cincinnati, Ohio : South-Western Pub. Co., c1988.Description: ix, 484 p. : col. ill. ; 25 cmISBN: - 0538326107
- 612/.3 19
- TX353 .T83 1988
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
SCHOOL OF HEALTH SCIENCES General Stacks | Non-fiction | TX353.T83 1988 (Browse shelf(Opens below)) | Available | 00002785 |
Browsing SCHOOL OF HEALTH SCIENCES shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
|
||
| TD920 .K47 1990 Community health and sanitation | TS.M58 1980 Guide to meat inspection in the tropics | TX349.P36 2013 Healthy Foods / | TX353.T83 1988 Food choices : eating for health / | TX354.L84 1984 c1 The principles of nutrition and diet therapy / | TX354.L84 1984 c1 The principles of nutrition and diet therapy / | TX354.L84 1984 c1 The principles of nutrition and diet therapy / |
New copyright statement from label on t.p. verso.
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.
